Beet of the Wild

  • Home
  • Recipes
  • Shop
  • About
  • Contact
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Recipes
  • Shop
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Home » Recipes

    Recipes By Season

    Eating with the seasons is a key component that contributes to balance in the body and all-around vibrant health. Find an assortment of nutritious, real-food recipes for every season.


    SPRING RECIPES

    • A bowl of vibrant red beetroot soup topped with spouts.
      Nourishing Cream of Beetroot Soup (with Ginger)
    • A freshly poured bowl of vegetable-filled Thai Noodle Soup beside a soup pot, bowl of kale and fresh limes.
      Coconut Lime Soup (With Thai Noodles)
    • Creamy cashew garlic dip swirled in a glass jar beside a veggie platter.
      Roasted Garlic Cashew Cream (Dairy-Free White Sauce & Dip)
    • A platter of chia seed crackers with a bowl of hummus in the middle.
      Homemade Almond Flour Chia Seed Crackers
    MORE SPRING RECIPES

    SUMMER RECIPES

    • Banana muffins with walnuts and pecans on a cooling rack.
      Spelt Flour Banana Nut Muffins (Dairy-Free)
    • A platter of roasted cauliflower with dipping sauce in the centre.
      Flourless Buffalo Cauliflower Bites (Oven-Roasted)
    • Freshly blended beetroot powder filled to the top of a jar and spilled all around.
      Homemade Beetroot Powder (Oven Dried)
    • An overflowing jar of roasted and seasoned chickpeas.
      Spicy Buffalo Chickpeas (with Homemade Seasoning)
    MORE SUMMER RECIPES

    AUTUMN RECIPES

    • A large bowl of homemade tomato soup swirled with cashew cream and topped with green onion. Surrounding the bowl is a board with cashew cream, bread and on the other side is a linen napkin, spoon and bowl of chopped green onion.
      Creamy Roasted Tomato Soup (From Scratch)
    • A big bowl of vibrant butternut squash soup swirled with cream and garnished with toasted pumpkin seeds, crushed pepper flake and a few sprigs of fresh parsley.
      Warming Roasted Butternut Squash Soup (with Apple)
    • A row of jars filled with frozen vegetables scraps.
      How to Make Homemade Vegetable Broth From Scraps
    • Three jars filled with golden chicken broth.
      Instant Pot Golden Chicken Broth (with Turmeric & Ginger)
    MORE AUTUMN RECIPES

    WINTER RECIPES

    • Two stacks of flatbread on a wooden slab beside a plate with crumbs and a butter knife, a linen cloth and a bowl of oil.
      Easy Almond Flour Flatbread (Baked, No Cheese)
    • Cashew cream served into glass cups from a latch jar with a spoonful of spilled cashews in front.
      Homemade Cultured Cashew Yogurt (Plain)
    • A measuring spoon dipped in a bowl of pumpkin spice with cloves, allspice and cinnamon sticks dropped all around.
      DIY Pumpkin Spice Blend
    • A gingerbread cookie being picked up from a full plate.
      Crunchy Almond Flour Gingerbread Cookies (without Molasses)
    MORE WINTER RECIPES

    ALL CATEGORIES

    • All Recipes
    • Autumn Recipes
    • Breakfast Recipes
    • Dairy-Free Recipes
    • Drinks
    • Featured Recipes
    • Gluten-Free Recipes
    • Healthy Homemade Snacks
    • Healthy Sweets
    • Holistic Living + Natural Wellness Tips
    • Homemade Pantry Staples
    • Mains & Sides
    • Oil-Free Recipes
    • Spring Recipes
    • Summer Recipes
    • Winter Recipes
    A woman preparing whole foods on a rustic table with fresh beets and beet greens.

    Welcome! I'm Michelle, a photographer and nutritionally trained homemaker who believes in the power of real food, dancing to nature's rhythm, and tuning into our wild roots through simple, slow, and natural living. One of my greatest passions is creating tasty recipes that utilize seasonal flavours and whole food ingredients, along with sharing easy-to-digest information that simplifies healthy eating, home cooking, and natural wellness. 

    More about me →

    Make it from Scratch

    • A labelled jar overflowing with granola.
    • A row of jars filled with frozen vegetables scraps.
    • Cashew cream served into glass cups from a latch jar with a spoonful of spilled cashews in front.
    • A slice of homemade flatbread pizza loaded with roasted chickpeas, cauliflower and kale.

    Spring Refresh

    • A large bowl of Quinoa Salad served on a table with fresh cucumber, dressing and chèvre.
    • Slices of cucumber and lime floating in a pitcher of water with a sprig of mint.
    • A plate of roasted broccoli, almonds and pumpkin seeds beside a white linen cloth.
    • A large saucepan filled with cooked penne pasta tossed with spinach, peas, nutritional yeast, turmeric apple cider vinegar and healthy avocado oil.

    Cozy Cuppas

    • A hand grabbing a frothy french vanilla cappuccino and a jar of homemade french vanilla cappuccino mix with a spoon sticking out
    • Golden Milk being poured into a small glass over ice.
    • A frothy caffeine free latte in a pink tea cup on a matching plate.
    • A half slice of lemon floating in a mug of water with chopped ginger root settled at the bottom. Sitting beside whole and sliced lemon resting on a cutting board.

    Top Rated

    • A stack of healthy homemade Graham Crackers on a crinkled piece of parchment on top of a marble cutting board. Behind the stack of Graham Crackers is a bowl of marshmallows and surrounding is chocolate crumbs.
    • Two stacks of flatbread on a wooden slab beside a plate with crumbs and a butter knife, a linen cloth and a bowl of oil.
    • A tall glass filled to the top with a chocolate peanut butter banana smoothie sitting in the middle of a spoonful of peanut butter, a bunch of bananas and a spilled bowl of cacao nibs.
    • A stack of golden-brown chocolate chip cookies surrounded by crumbs.

    Stay Connected!

    Footer

    ↑ BACK TO TOP

    • About
    • Contact
    • Newsletter
    • Privacy Policy
    • Nutrition Disclaimer
    • Terms & Conditions
    • Photo & Recipe Policy
    • Subscription Agreement
    • Instagram
    • Facebook
    • Pinterest
    • Twitter
    • Mail

    Copyright © 2026 Beet of the Wild. All rights reserved.